Saperavi NYC — Upper West Side
Looking for the best Georgian restaurant on the Upper West Side? Saperavi NYC’s full-service uptown location is situated at 410 Amsterdam Ave (between 79th & 80th St), New York, NY 10024. We specialize in authentic Georgian dining, serving hand-crafted khachapuri cheese breads, savory khinkali dumplings, and a curated list of rare, ancient qvevri amber wines.
Visit Our West Side Restaurant
A beautiful, vibrant full-service neighborhood staple ideal for pre-theater dinners, family style feasts, and casual dining.
- 📍 Address: 410 Amsterdam Ave, New York, NY 10024 (Between 79th & 80th St)
- 🚶 Landmarks & Transit: Walking distance to Lincoln Center, Central Park, and the American Museum of Natural History. Just a short walk from the 79th St 1 train station or the 81st St-Museum of Natural History B and C station.
- 📞 Phone: (646) 978-0178
- ⏰ Hours: Open Daily from 11:00 AM to 11:00 PM
- 🍷 Happy Hour: Monday–Friday, 2:00 PM – 6:00 PM
Authentic Georgian Cuisine in the Heart of the UWS
Saperavi NYC proudly brings the comforting, ancient culinary flavors of Georgia straight to Manhattan’s Upper West Side. Nestled on vibrant Amsterdam Avenue, our restaurant features a spacious and warm full-service dining atmosphere, making it a beloved gathering spot for locals, neighborhood families, and theater-goers alike.
If you are planning an unforgettable dinner before a performance at nearby Lincoln Center, winding down after a day of discovery at the American Museum of Natural History, or exploring Central Park, Saperavi UWS offers the perfect culinary destination. Our traditional kitchen fires up the clay oven daily to bake golden, molten Adjarian Khachapuri cheese boats right to your table, alongside steaming platters of handmade spiced Khinkali dumplings. Pair your meal with an exceptional selection of authentic qvevri amber (orange) or bold red wines to complete the ultimate Georgian dining experience.
Why Saperavi is the Go-To Georgian Restaurant on the Upper West Side
The Upper West Side (UWS) is celebrated for its cultural landmarks, scenic parks, and diverse dining scene. At Saperavi NYC, we add a completely unique flavor profile to this historic neighborhood. Georgian cuisine is a masterclass in culinary balance—blending fresh herbs, rich walnuts, garlic, and unique spices like blue fenugreek and marigold.
Our menu is built on family recipes passed down through generations, utilizing authentic ingredients sourced directly from Georgia to ensure that every bite of Khachapuri or sip of Qvevri wine is completely authentic.
A Warm, Cozy Ambiance in the Heart of Manhattan
We designed our Upper West Side location to feel like a traditional Georgian home (oda). With rustic accents, warm lighting, and a welcoming atmosphere, Saperavi NYC is perfect for:
- Intimate Date Nights: Share a bubbling skillet of cheese and a bottle of ancient amber wine.
- Family Gatherings: Georgian dining is inherently communal, designed for sharing large plates and passing dishes around the table.
- Casual Weekday Dinners: Treat yourself to a comforting bowl of Georgian soup or stew after a long day of exploring the city.
Our Signature UWS Menu Highlights
If you’ve never experienced Georgian food before, your palate is in for an extraordinary treat. If you’re already a lover of the cuisine, our authentic execution will feel like home.
1. Khachapuri (Georgian Cheese Bread)
No Georgian meal is complete without Khachapuri. We serve several variations of this iconic dish, baked fresh to order in our stone ovens:
- Adjaruli Khachapuri: The famous boat-shaped bread filled with a molten blend of Sulguni cheese, topped with a raw egg yolk and a pat of butter. Mix it at the table and dip the crust!
- Imeruli Khachapuri: A circular, double-layered flatbread stuffed to the brim with warm, gooey Georgian cheese.
2. Khinkali (Giant Soup Dumplings)
Our Khinkali are hand-rolled and stuffed with seasoned minced meat (beef and pork blend) or wild mushrooms, spiked with fresh herbs and broth.
- How to eat them: Grab the dumpling by its thick doughy handle (the “crown”), turn it upside down, take a small bite to suck out the delicious, savory broth, and then eat the rest—leaving the crown on your plate!
3. Saperavi’s Signature Mains
- Chashushuli: A fragrant, slow-simmered beef stew cooked with fresh tomatoes, garlic, bell peppers, and a robust blend of Georgian spices.
- Shkmeruli: Juicy roasted chicken swimming in an intensely aromatic garlic and milk/cream sauce, served sizzling in a clay pot.
Experience 8,000 Years of Winemaking History
Georgia is widely recognized as the birthplace of wine, boasting an unbroken 8,000-year history of viticulture. At Saperavi NYC, we honor this legacy with a curated list of natural Georgian wines, many of which are fermented in Qvevri—large clay vessels buried underground.
We offer an exceptional selection of red, white, and skin-contact “amber” (orange) wines, including:
- Saperavi: A deep, dry, inky red wine with notes of dark berries and wild spices.
- Rkatsiteli: A crisp, structurally complex white wine fermented on its skins to create a beautiful amber hue.
Our knowledgeable staff is always happy to recommend the perfect wine pairing to complement your meal.
Find Us on Amsterdam Ave
Upper West Side Dining FAQs
Do you offer pre-theater dining for Lincoln Center attendees?
Yes, our full-service dining room on Amsterdam Avenue opens daily at 11:00 AM, making it an excellent destination for quick lunch options, pre-theater dinners, or late-night drinks and dessert after a show. We recommend securing your table reservation on OpenTable to keep perfectly on schedule with your performance curtains.
What is the easiest transit path to Saperavi UWS?
Our Upper West Side restaurant is highly accessible via public transit. We are located just a 3-minute walk from the 79th St Subway station (1 local train) and less than 10 minutes from the 81st St-Museum of Natural History station (B and C lines). The M7 and M11 local buses drop off conveniently along Amsterdam Ave steps away from our doors.
Do you offer vegetarian and vegan options?
Yes! Georgian cuisine is incredibly friendly to vegetarians and vegans. Many of our cold appetizers (like Pkhali walnut spreads) are naturally vegan, and we offer vegetarian versions of Khachapuri, Khinkali, and clay-pot stews.
Can I make a reservation for a large group?
Absolutely. Georgian dining is meant to be enjoyed in large groups. We recommend making reservations online via our website for parties of 6 or more to ensure we can accommodate you comfortably.
Do you offer delivery and takeout on the UWS?
Yes, you can order your favorite Georgian comfort food for pickup or delivery directly through our website or our delivery partners.
Plan Your Visit to Saperavi NYC on the UWS
Come taste why Saperavi NYC has quickly become a beloved culinary fixture on the Upper West Side. We invite you to sit back, raise a glass, and toast to good health and great company. Gaumarjos!
Location: 410 Amsterdam Ave, Upper West Side, New York, NY 10024